Apr 7, 2026
Routine
Score: 961 violation
6-2 - proper date marking and disposition
Regulation: 511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)
4 ptsCorrected: YesRepeat: No
Observed goat cheese left over 7 days in the main kitchen RIC. Observed two sauce containers in the main kitchen hot holding cabinet left over 7 days.