Feb 10, 2026
Routine
2376 HEADLAND DR EAST POINT, GA 30344
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Routine
Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)
Observed fruit cups and chicken nuggets inside reach in cooler of front service lines) found stored uncovered and subject to contamination (stored underneath other food Items. COS: Employee placed cooking sheets over food items.
511-6-1.04(4)(c)1(iv) - Packaged & Unpackaged Food, food stored covered(C) (iv) Except as specified under paragraph 2. of this subsection and when cooling as specified in DPH Rule 511-6-1-.04(6)(e)2.(ii), storing the food in packages, covered containers, or wrappings, except for loosely covered or uncovered containers in which food is being cooled if protected from overhead contamination;
Regulation: 511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)
Equipment and/or utensils are not being air-dried or adequately drained after cleaning and sanitizing them before using them in contact with food. CA: Equipment shall be air dried before stacking the equipment away for latter use. 511-6-1.05(10)(a) - Equipment & Utensils, Air-Drying Required (C) (10) Protection of Clean Items.
(a) Equipment and Utensils, Air-Drying Required. After cleaning and sanitizing, equipment and utensils:
Shall be air-dried or used after adequate draining before contact with food; and
May not be cloth dried except that utensils that have been air-dried may be polished with cloths that are maintained clean and dry.
Routine
Routine
Routine
Routine
Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)
Observed water pooling on the floor by the 3 compartment sink. Nonfood-contact surfaces shall be cleaned at a frequency necessary to preclude accumulation of soil residues. PIC drained water.
Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
Observed walk in freezer building ice blocks. Maintenance and Operation:
(a) Good Repair. All physical facilities shall be maintained in good repair. PIC placed a work order.