Milton, Fulton County

Red Chillez Indian Cuisine

631 N. MAIN ST STE 100 ALPHARETTA, GA 30009

Food
Latest score
97
Feb 6, 2026
City
Milton
County
Fulton
Inspections
3

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Feb 6, 2026

Routine

Score: 971 violation

10D - food properly labeled; original container

Regulation: 511-6-1.04(4)(d) - food storage containers identified with common name of food (c)

3 ptsCorrected: YesRepeat: No

Observed no label for the working containers of sauces and seasonings . PIC had them labeled.

Jul 1, 2025

Routine

Score: 893 violations

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: YesRepeat: No

Observed a plastic pipe sitting in the hand sinks kitchen

  1. A handwashing sink shall be maintained so that it is accessible at all times for employee use. Pf

  2. A handwashing facility may not be used for purposes other than handwashing. Pf

  3. An automatic handwashing facility shall be used in accordance with manufacturer’s instructions. Pf

PIC removed the pipe

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(b) - working containers, common name (pf)

4 ptsCorrected: YesRepeat: No

Observed a sprayer without a common name label at the back of the kitchen. PIC revealed that it was used for spraying pesticides.

Working containers used for storing poisonous or toxic materials such as cleaners and sanitizers taken from bulk supplies shall be clearly and individually identified with the common name of the material. Pf

PIC labeled the sprayer.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: No

Observed flies through out the kitchen. Upon further investigation, EHS found a large black fly trapped in the microwave upon opening it.

The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by:

  1. Routinely inspecting incoming shipments of food and supplies;

  2. Routinely inspecting the premises for evidence of pests;

  3. Using methods, if pests are found, such as trapping devices or other means of pest control as specified under subsections (6)(e), (6)(m), and (6)(n) of this Rule; Pf and

  4. Eliminating harborage conditions.

PIC will their contact their pest control vendor to service the facility.

Apr 21, 2025

Initial

Score: 952 violations

11A - proper cooling methods used: adequate equipment for temperature control

Regulation: 511-6-1.05(3)(a) - cooling, heating, and holding capacities (pf)

3 ptsCorrected: NoRepeat: No

Observed a fridge with an ambient above 41 F. See temp log for readings.

Equipment for cooling and heating food, and holding cold and hot food, shall be sufficient in number and capacity to provide food temperatures as specified under DPH Rule 511-6-1-.04. Pf

PIC will ensure that fridge is serviced.

16B - plumbing installed; proper backflow devices

Regulation: 511-6-1.06(2)(r) - system maintained in good repair (p, c)

2 ptsCorrected: NoRepeat: No

Observed that handle for the cold water handle at the 3C sink was not fully secure. A plumbing system shall be repaired according to law; P and maintained in good repair. PIC will contact their plumber to service the sink.