660 W CROSSVILLE RD ROSWELL, GA 30075
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.02(1)(f)(1) - permit, displayed (c)
Observed no permit posted. C/A: Post the permit in a location in the food service establishment that is conspicuous to consumers. Aquire and post up to date permit.
Routine
Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
Observed food debris on floor, and some accumulation around equipment. Cleaning, Frequency and Restrictions.. C/A: The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. Facility must ensure floors are cleaned frequently.
Routine
Routine
Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)
Observed food debris on meat slicer when not in use. Equipment food-contact surfaces and utensils shall be clean to sight and touch. Pf. COS: PIC cleaned slicer.
Initial