Roswell, Fulton County

Anna Lee's

425 MARKET PL ROSWELL, GA 30076

Food
Latest score
100
Mar 16, 2026
City
Roswell
County
Fulton
Inspections
4

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Mar 16, 2026

Routine

Score: 1000 violations
No violations recorded for this inspection.

Sep 2, 2025

Routine

Score: 991 violation

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.07(3)(d) - handwashing signage (c)

1 ptsCorrected: NoRepeat: No

Observed no hand wash sign posted on handwashing sink. A sign or poster that notifies food employees to wash their hands shall be provided at all handwashing sinks used by food employees and shall be clearly visible to food employees.C/A Post hand wash sign at sink.

Aug 12, 2024

Routine

Score: 953 violations

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: YesRepeat: No

Observed container in hand wash sink.

  1. A handwashing sink shall be maintained so that it is accessible at all times for employee use.
  2. A handwashing facility may not be used for purposes other than handwashing. C/A: COS: Removed container.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: No

Observed old inspection report posted. The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away. C/A: Post MOST RECENT inspection report.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(f)(1) - permit, displayed (c)

1 ptsCorrected: NoRepeat: No

Observed no permit posted. Post the permit in a location in the food service establishment that is conspicuous to consumers. C/A: Aquire and renew permit and post in view.

Nov 15, 2023

Routine

Score: 911 violation

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: NoRepeat: No

Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit in reach in cooler (see “temp observations”). CA: All cold held items must maintain temperatures of 41 degrees or below. Advised PIC to have reach-in cooler serviced.