Dunkin

Observed inspection report not posted in drive through window. CA: Advised PIC to post most current inspection report in window.

511-6-1.02(1)(d) - Displaying of the Inspection Report (C)

1. The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away.

2. Food service establishments with drive-thru windows will post the current inspection report, and also have the inspection report posted so that a minimum of the top one-third of a copy of the current inspection report is visible through each window allowing customers to easily read the score, date of inspection and establishment information.

3. At food service establishments with no primary or public door, the current inspection report shall be prominently displayed at all times where the documents can be read by the public from a distance of one foot away. If requirements of this paragraph are not possible because of physical restrictions, a location will be determined as approved by the Health Authority.

4. The most current inspection report for mobile food service units and extended food service units issued by the local Health Authority having jurisdiction for its inspections shall be prominently displayed in public view during all hours of operation. Such inspection reports shall be prominently displayed at the point of service where the documents can be read by the public from a distance of one foot away.

5. A food service establishment inspection report addendum need not be displayed, but shall be made available by the food service establishment to the public upon request.

Observed expired permit posted in facility. Facility has not paid for current permit. CA: Advised PIC to pay for valid food service permit.

511-6-1.02(1)(f)(1) - Permit, Displayed (C)

1. Post the permit in a location in the food service establishment that is conspicuous to consumers

Observed lack of ambient thermometer in walk in cooler. CA: Advised PIC to obtain ambient thermometer for all coolers.

511-6-1.05(3)(g) - Food TMD, Provided and Accessible; Appropriate TMD for Measuring Thin Foods (Pf) (g) Food Temperature Measuring Devices.

1. Food temperature measuring devices shall be provided and readily accessible for use in ensuring attainment and maintenance of food temperatures as specified under DPH Rule 511-6-1-.04. Pf

2. A temperature measuring device with a suitable small-diameter probe that is designed to measure the temperature of thin masses shall be provided and readily accessible to accurately measure the temperature in thin foods such as meat patties and fish filets. Pf

Observed the food service permit for the facility had expired. Upon further inspection, EHS that the facility had not paid the fees for their permit yet.

1. Post the permit in a location in the food service establishment that is conspicuous to consumers

Observed te food service permit for the facility had expired. Upon further inspection, EHS that the facility had not paid the fees for their permit yet.

1. Post the permit in a location in the food service establishment that is conspicuous to consumers

PIC will pay the fees for his food service permit. Legal notice issued.

Observed heavy ice build up on the coolant line for the element of the freezer.

All physical facilities shall be maintained in good repair.

PIC will have food moved from under the coolant line to prevent contamination via ice and have the line checked.

Observed no paper towels at both hand sinks in the kitchen. Each handwashing sink or group of adjacent handwashing sinks shall be provided with:

1. Individual, disposable towels; Pf
2. A continuous towel system that supplies the user with a clean towel; Pf
3. A heated-air hand drying device; Pf or
4. A hand drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures.Pf PIC will restock paper towels.

Observed expired butter (03/12/23) and cream cheese spread (03/12/23) in the WIC. Prepackaged sandwiches, eggs, infant formula, shucked oysters, milk, and time/temperature control safety foods that are labeled as “keep refrigerated” and that are for sale or service to the consumer or used as an ingredient in other foods shall be immediately discarded and shall not be sold, served, or used after the manufacturer’s expiration date or the sell-by date. PIC discarded butter and cream cheese spread.

Observed a broken light in the WIC. The light intensity shall be:

1. At least 10 foot candles (108 lux) at a distance of 30 inches (75 cm) above the floor, in walk-in refrigeration units and dry food storage areas and in other areas and rooms during periods of cleaning; PIC will have the broken light replaced or repaired.