East Ellijay, Gilmer County

EL BURRITO TO GO

100 MADDOX CIRCLE EAST ELLIJAY, GA 30539

Food

Latest score

Mar 23, 2026

City

East Ellijay

County

Gilmer

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Mar 23, 2026

Routine

Score: 872 violations

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2-1B - hands clean and properly washed

Regulation: 511-6-1.03(5)(c) - when to wash (p)

9 ptsCorrected: NoRepeat: No

Observed employee grab raw shrimp and put it on the grill and proceed to grab ready to eat foods such as a tortilla, lettuce, tomato, and cheese. Employees must remove gloves and wash their hands between donning another clean pair in between handling raw to ready-to-eat foods.

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: YesRepeat: No

Observed TCS foods such as cooked chicken and beef in multiple units. All TCS foods must have a insistent date-marking procedure. PIC was instructed to put a date mark on foods.

Oct 8, 2025

Routine

Score: 991 violation

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15B - warewashing facilities: installed, maintained, used; test strips

Regulation: 511-6-1.05(3)(h),(i),(j) - temperature measuring device, manual warewashing; sanitizing solutions, testing device (pf)

1 ptsCorrected: YesRepeat: No

Establishment shall have test strips for sanitizer used. Establishment did not have test strips for quat sanitizer. PIC ordered test strips.

Dec 9, 2024

Routine

Score: 1000 violations

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No violations recorded for this inspection.

Jun 6, 2024

Routine

Score: 991 violation

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14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)

1 ptsCorrected: YesRepeat: No

Observed cooking utensils stored between the wall and prep sink. Informed PIC utensils must be stored in a way that prevents splash and in a clean environment. COS PIC relocated utensils.

Oct 12, 2023

Routine

Score: 941 violation

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2-2B - proper eating, tasting, drinking, or tobacco use

Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)

4 ptsCorrected: YesRepeat: Yes

OBSERVED EMPLOYEE FOOD STORED ON PREP SURFACE. STORE FOOD IN DESIGNATED AREA AWAY FROM FOOD PREP AND FOOD SERVICE. COS- DISCARDED.