Jan 12, 2026
Routine
Score: 1000 violations
No violations recorded for this inspection.
BRUNSWICK, Glynn County
Worlds Edge
718 MALL BLVD BRUNSWICK, GA 31525
Food
Latest score
100
Jan 12, 2026
City
BRUNSWICK
County
Glynn
Inspections
4
Score history
Inspection scores over time for this facility.
Inspection history
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Jul 8, 2025
Routine
Score: 932 violations
4-2B - food-contact surfaces: cleaned & sanitized
Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)
4 ptsCorrected: YesRepeat: No
Observed during the course of this inspection that the internal food contact surfaces of the ice machine displayed buildup. COS: Management cleaned and sanitized the unit. CA: Glynn EH instructs management to ensure that the internal food contact surfaces of the ice machine are cleaned and sanitized frequently enough to ensure they are kept clean to sight and touch.
12C - wiping cloths: properly used and stored
Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)
3 ptsCorrected: YesRepeat: No
Observed during the course of this inspection that the facility had wiping cloths stored outside of sanitizer in multiple areas. CA: Glynn Eh instructs management to ensure that once soiled all wiping cloths are stored in appropriate strength sanitizer.
Jan 13, 2025
Routine
Score: 955 violations
12D - washing fruits and vegetables
Regulation: 511-6-1.04(4)(g) - washing fruits & vegetables (pf)
3 ptsCorrected: YesRepeat: No
Observed during the course of this inspection that the designated veggie sink was storing a potted plant and a sanitizer bucket. COS: Items were removed from the veggie sink. CA: Glynn Eh instructs management to ensure that the fruit/vegetable sink is used for the sole purpose of washing fruits/vegetables and only that.
14B - utensils, equipment and linens: properly stored, dried, handled
Regulation: 511-6-1.05(10)(g)2 - kitchen and tableware, properly handled to protect food-/lip-contact surfaces (c)
1 ptsCorrected: NoRepeat: No
Observed during the course of this inspection that in the main kitchen there were multiple containers of kitchen spatulas/spoons and other cooking equipment stored in ways that did not protect the food lip contact surface. CA: Glynn Eh instructs management to protect the food lip contact surfaces of all equipment that will come into contact with food by inverting or covering the items.
14C - single-use/single-service articles: properly stored, used
Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)
1 ptsCorrected: YesRepeat: No
Observed during the course of this inspection that the facility had a container of assorted single service items stored directly on the floor. COS: Container was elevated off of the floor. CA: Glynn County EH instructs management to ensure that all single service items are stored at least 6 inches off of the floor in a clean dry area.
17C - physical facilities installed, maintained, and clean
Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
1 ptsCorrected: NoRepeat: No
Observed during the course of this inspection that there was old food buildup inside of the walk in cooler. CA: Glynn EH instructs management to ensure that the walk in cooler floor is being cleaned out enough to prevent the buildup on old food debris.
17D - adequate ventilation and lighting; designated areas used
Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)
1 ptsCorrected: NoRepeat: No
Observed during the course of this inspection that staff bottled water was being stored above food items in the walk in cooler. CA: Glynn EH instructs management to create designated areas for the storage and use of all employee items.
Jul 30, 2024
Initial
Score: 1000 violations
No violations recorded for this inspection.