NY PRIME FRIED CHICKEN

12B: .03(5)(g)Person in charge wearing watch while preparing food. Food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food (except for a plain ring such as a wedding band). (C) Corrective Actions: Watch removed.

17D: .07(3)(h)Cell phone stored on top of ice machine. Employee belonging such as food and medicine above single service lids in dry storage area. Employee drink unopened stored above hamburger buns in stand up cooler. Lockers or other suitable facilities shall be provided and used for the orderly storage of employees' clothing and other possessions. (C) Corrective Actions: Items moved to a designated area.

6-2: .04(6)(g)Facility date marking foods such as mac and cheese and coleslaw for longer than 7 days. Refrigerated, ready-to-eat time/temperature control for safety foods prepared and held in a food establishment for more than 24-hours shall be clearly marked to indicate the date of prep or the date by with the food shall be used/discarded for a maximum of 7 days. The day of preparation shall be counted as Day 1. (Pf) Corrective Actions: Date marking adjusted.

13A: .02(1)(d)Inspection report not displayed on drive thru window. Food service establishments with drive-thru windows will post the current inspection report, and also have the inspection report posted so that a minimum of the top one-third of a copy of the current inspection report is visible through each window allowing customers to easily read the score, date of inspection and establishment information. (C) Corrective Actions: Person in charge posted inspection report.