Norcross, Gwinnett County

TINY TOWNE NORCROSS

2055 Beaver Ruin Rd Suite H Norcross GA 30093

Food
Latest score
95
Oct 17, 2025
City
Norcross
County
Gwinnett
Grade
A
Inspections
2

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Oct 17, 2025

Routine

Score: 95Grade: A3 violations
Comments

Note: A splash guard must be installed next to sink on left side of kitchen (shelf with bowls and trays located next to it). Please correct prior to next routine inspection. An informal inspection will occur on 10/27/25 to verify that item 4-2B (ice machine) has been corrected. Failure to correct violation will result in a permit suspension. All cold holding and hot holding temperatures in compliance unless otherwise stated. Questions/comments? 770-963-5132 or gnrhealth.com

-

Corrected: YesRepeat: No

4-2A: .04(4)(c)1(iv)Observed four containers of raw chicken stored uncovered in the walk-in cooler. Food was not actively cooling.// Food must be protected from cross contamination by storing the food in packages, covered containers, or wrappings, except for loosely covered, or uncovered containers in which food is being cooled if protected from overhead contamination. (C) Corrective Actions: Lids were placed on containers.//

-

Corrected: YesRepeat: No

4-2B: .05(7)(a)1Observed mold-like accumulation on interior surfaces of ice machine.// Equipment food-contact surfaces and utensils shall be clean to sight and touch. (Pf) Corrective Actions: Please correct by 10/27/25.//

-

Corrected: YesRepeat: No

15A: .05(1)(i)Observed shelf for storing raw chicken lined with cardboard. Observed shelving underneath prep tables lined with aluminum foil.// Nonfood-contact surfaces of equipment that are exposed to splash, spillage, or other food soiling or that require frequent cleaning shall be constructed of a corrosion-resistant, nonabsorbent, and smooth material. (C) Corrective Actions: Cardboard and aluminum foil was removed.//

Jun 1, 2025

Routine

Score: 93Grade: A3 violations
Comments

Note: An informal inspection will occur on 6/11/25 to verify that items 16A and 17A have been corrected. Note: Ensure that coleslaw is cooled using appropriate methods such as leaving food uncovered or storing on top shelf in walk-in cooler. Note: All cold holding and hot holding temperatures in compliance unless otherwise stated. Questions/comments? 770-963-5132 or gnrhealth.com

-

Corrected: YesRepeat: No

6-2: .04(6)(h)Observed house made ranch containing a mixture of buttermilk and sour cream that was prepared on 5/7. Observed house made garlic aioli containing mayonnaise and fresh garlic that was prepared on 5/21.// A food that requires datemarking shall be discarded if it exceeds 7 days, not including the time that the product is frozen. (P) Corrective Actions: Foods were discarded.//

-

Corrected: NoRepeat: No

16A: .06(1)(g),(h)Observed no hot water available in men's, women's, or family restroom.// Hot water generation and distribution systems shall be sufficient to meet the peak hot water demands throughout the food service establishment. (Pf)

-

Corrected: NoRepeat: No

17A: .06(5)(h)Observed no covered trash can in women's restroom or family restroom.// A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. (C)