May 11, 2026
Routine
Score: 91Grade: A1 violation
Comments
Note: No additives used at this facility. Note: Thermometers calibrated today (see temp log). Note: REPEAT VIOLATIONS MAY RESULT IN PERMIT SUSPENSION. Joint inspection with KKP. Questions: 770-963-5132 gnrhealth.com
6-1A
Regulation: .04(6)(f)
Corrected: YesRepeat: No
Observed cheese and sour cream that was cold holding above 41F (see temperature log). Time/temperature control for safety food shall be maintained at 41°F (5°C) or below. (P) Corrective Actions: Foods were discarded.