PO BOX 769 HARTWELL, GA 30643
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)
Observed cooler in service area dripping liquid inside unit. No food product was present inside cooler at time of inspection but unit needs to be fixed to prevent cross-contamination from the unknown liquid leaking.
Routine
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
Milk in serving area cooler at 45 F. Temperature checked at 11:15. Coolers thermometer reading 70 F. Brought over around 10:30. Advised to cool back to 41. Manager corrected on site and got milk onto an ice bath to cool back to 41 for the duration of serving. Then will take back to walk in cooler if any left. Advised to have cooler repaired to keep food 41 F or less.
Regulation: 511-6-1.04(6)(d) - cooling (p)
Corn and hotdogs and hamburgers from yesterday at 50F and 48 F. COS Manager discarded the food and advised that any leftovers had to be cooled properly by putting in small pans and leaving uncovered until required temperatures are met. Advised to keep a cooling log for leftovers to ensure managers are douible checking all food that is put in walk in to cool.
Routine
Routine