Mar 10, 2026
Routine
Score: 911 violation
6-1A - proper cold holding temperatures
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
9 ptsCorrected: YesRepeat: No
Observed tsaziki sauce cold-holding above 41F in bottom of prep-top cooler. Observed ambient temperature of 46F. COS: PIC discarded of tsaziki sauce and will call to have unit serviced.