Aug 5, 2025
Initial
4-2B - food-contact surfaces: cleaned & sanitized
Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)
4-2B. Observed cutting board in need of cleaning. Violation assessed at the base of operation and corrected during the routine inspection.
15C - nonfood-contact surfaces clean
Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)
15C. Observed exterior surfaces of food containers in need of cleaning. Violation assessed at the base of operation.
17C - physical facilities installed, maintained, and clean
Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
17C. Floor tile in kitchen in disrepair. Violation noted at the base of operation.