MILNER, Lamar County

Chris N Grill

193 HIGHFALLS PARK RD MILNER, GA 30257

Food
Latest score
100
Jun 30, 2025
City
MILNER
County
Lamar
Inspections
3

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Jun 30, 2025

Routine

Score: 1000 violations
No violations recorded for this inspection.

Jun 24, 2024

Routine

Score: 779 violations

4-1A - food separated and protected

Regulation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)

9 ptsCorrected: YesRepeat: No

In mobile food unit, Observed raw ribs in the refrigerator, next to mayo and butter. correct by having proper separation of potentially hazardous foods from ready to eat foods.

1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(c) - certification documentation (pf)

4 ptsCorrected: NoRepeat: No

no serve safe certificate posted in base of operation. correct by posting it in public view.

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1-.03(5)(d) - where to wash (pf)

4 ptsCorrected: NoRepeat: No

Bath room with hand washing sink was blocked by clutter at the base of operation. correct by cleaning up clutter at base of operation.

2-2E - response procedures for vomiting & diarrheal events

Regulation: 511-6-1.03(6) - clean-up of vomiting and diarrheal events(pf)

4 ptsCorrected: NoRepeat: No

base of operation did not have a vomit and diarrheal clean up.

12C - wiping cloths: properly used and stored

Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)

3 ptsCorrected: NoRepeat: No

wash clothe left on three compartment sink of base of operation.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(f)(1) - permit, displayed (c)

1 ptsCorrected: NoRepeat: No

base of operation did not have posted permit, serve safe, or inspection report.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(f) - prohibitions, cleaned & sanitized equipment, utensils & laundered linens (c)

1 ptsCorrected: NoRepeat: No

mobile food truck. observed serving tongs left on edge of grill out side. correct by placing tongs in protective container to prevent contamination. also have two tongs one for raw meats and one for cooked.

17A - toilet facilities: properly constructed, supplied, cleaned

Regulation: 511-6-1.07(4)(a) - toilet rooms convenience and accessibility (c)

1 ptsCorrected: NoRepeat: No

bathroom in base of operation was blocked by clutter and not usable.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: No

base of operation had raw wood and sheet rock.

mobile food unit ceiling needs sealing on edge.

Sep 1, 2023

Initial

Score: 1000 violations
No violations recorded for this inspection.