Dublin, Laurens County

The Snack Boxx

100 INDUSTRIAL BLVD DUBLIN, GA 31021

Food

Latest score

Dec 11, 2025

City

Dublin

County

Laurens

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Dec 11, 2025

Routine

Score: 914 violations

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8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(g) - chemical sanitizers, criteria (p)

4 ptsCorrected: NoRepeat: No

Sanitizer (chlorine) concentration too high (200 ppm) in 3 comp sink. Chemical sanitizers shall meet requirements specified under 40 CRF 180.940 (chlorine 50-100 ppm) COS: Water added to correct concentration.

12D - washing fruits and vegetables

Regulation: 511-6-1.04(4)(g) - washing fruits & vegetables (pf)

3 ptsCorrected: NoRepeat: No

Raw beef in vegetable sink. Raw fruits and vege. shall be washed in water, in a sink for that purpose only.

15B - warewashing facilities: installed, maintained, used; test strips

Regulation: 511-6-1.05(6)(p) - warewashing equipment, determining chemical sanitizer concentration (pf)

1 ptsCorrected: NoRepeat: No

Test strips expired. Concentration of sanitizing solution shall be accurately determined by using a test kit.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: Yes

Build up of residue on griddle. Non-food contact surfaces shall be cleaned at a frequency to preclude accumulation.

May 13, 2025

Routine

Score: 972 violations

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15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: Yes

Buildup of black residue on side of fryers. All non-food contact surfaces shall be cleaned to prevent buildup.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(5)(j) - using dressing rooms & lockers, used for changing clothes and storing employee belongings (c)

1 ptsCorrected: NoRepeat: No

Cell phone on table with griddle. Lockers or other suitable facilities shall be used for the storage of employee belongings.

Dec 10, 2024

Routine

Score: 981 violation

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15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: Yes

Build up of black residue on side of flat top. All non food contact surfaces shall be cleaned to prevent buildup.

Jun 6, 2024

Routine

Score: 943 violations

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10D - food properly labeled; original container

Regulation: 511-6-1.04(4)(d) - food storage containers identified with common name of food (c)

3 ptsCorrected: NoRepeat: No

Pancake mix and four not labeled. All food products in working containers shall be individually labeled.

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: YesRepeat: No

In use dispensing utensil for ice and pancake mix had their handles touching the food; COS: Moved during inspection.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: Yes

Build up outside of the fryers. All nonfood contact surfaces of equipment shall be cleaned as frequent as necessary to prevent buildup.

Nov 30, 2023

Routine

Score: 943 violations

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2-2A - management knowledge, responsibilities, reporting

Regulation: 511-6-1.03(2)(o) - person-in-charge duties (pf)

4 ptsCorrected: NoRepeat: No

No employee health policy for 3 out of 5 employees. Food and conditional employees shall be informed in a verifiable manner of their responsibility to report about their health as it relates to diseases that are transmissible through food. COS: Gave blank forms, sign within 72 hrs.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed build up in the bottom of the chest freezer located in the storage building. Nonfood contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of residue.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(5)(d) - cleaning ventilation system, nuisance & discharge prohibition, cleaned in way not to cause contamination or create a public health hazard (c)

1 ptsCorrected: NoRepeat: No

Vent hood has a build up of grease. Vent hoods shall be cleaned so it is not a source of contamination. CA: Clean with in 72 hrs. Will be back on monday to check.

May 18, 2023

Routine

Score: 872 violations

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4-1A - food separated and protected

Regulation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)

9 ptsCorrected: YesRepeat: Yes

Liquid margarine stored below beef. All tcs food shall be stored above all raw animal products.

COS Moved

16B - plumbing installed; proper backflow devices

Regulation: 511-6-1.06(2)(r) - system maintained in good repair (p, c)

2 ptsCorrected: NoRepeat: No

Handsink in bathroom leaking from faucet when hot water is turned on. All plumbing facilities shall be maintained in good repair.