Hahira, Lowndes County

Bojangles Hahira

940 W 122 HWY HAHIRA, GA 31632

Food
Latest score
100
Jun 15, 2026
City
Hahira
County
Lowndes
Inspections
5

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Jun 15, 2026

Routine

Score: 1000 violations
No violations recorded for this inspection.

Jun 1, 2026

Routine

Score: 863 violations

4-1A - food separated and protected

Regulation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)

9 ptsCorrected: YesRepeat: No

Observed raw bacon stored over ready to eat foods in the walk in cooler and Raw country ham stored over ready to eat food in the reach in cooler in the main kitchen. Food should be stored according to cook temperature in order to prevent contamination. COS, PIC stored food properly to prevent contamination.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: YesRepeat: No

Observed several dishes stored as clean with dried TCS food debris on them in the main kitchen. Food contact surfaces shall be clean to sight and touch. COS, PIC washed rinsed and sanitized the dirty dishes.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: YesRepeat: No

Observed a large amount of mold growing on the splash plate of the soda fountain in the front self service area soda machine. non food contact surface shall be free of accumulations. COS, PIC cleaned the soda machine.

Nov 3, 2025

Routine

Score: 952 violations

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: YesRepeat: No

Observed milk held past the expiration dates in the reach in cooler in the main kitchen (10/25/25 & 10/27/25). COS, PIC discarded all expired milks in the facility.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)

1 ptsCorrected: YesRepeat: No

Observed dishes stored as clean on the shelves in the dishwashing area not stored to air dry and prevent wetting. COS, PIC arranged the dishes so they could properly air dry and prevent wetting.

Feb 24, 2025

Routine

Score: 911 violation

6-1B - proper hot holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)

9 ptsCorrected: YesRepeat: No

Oberved several TCS foods not being hot held at 135F or above in the steam well in the main kitchen (see temp log). COS, PIC discarded all out of temp food items and turned the steam well up to hot hold TCS food items properly.

Jan 28, 2025

Initial

Score: 1000 violations
No violations recorded for this inspection.