Mar 27, 2026
Routine
Score: 911 violation
6-1B - proper hot holding temperatures
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)
9 ptsCorrected: YesRepeat: No
Meat stored in metal container in Cambro not hot held at 135F or greater. COS, Container of meat was discarded by staff upon request.