Apr 21, 2026
Routine
Score: 912 violations
8 - annual gas fired equipment inspection on file; gas units equipped with automatic safety and/or 100% cut-off pilot
Regulation: 511-6-2-.15(5) - heating and fire safety-inspection
5 ptsCorrected: NoRepeat: No
Facility has connected gas equipment and did not have an annual gas inspection completed
13 - water glasses and multi-use utensils; washed, rinsed, and sanitized in an approved manner: 3 compartment sink, commercial dishwasher, approved guestroom kitchenette dishwasher or single service items provided
Regulation: 511-6-2-.07(5) - sanitizing-glasses and utensils
4 ptsCorrected: NoRepeat: No
Facility did not have food grade sanitizer or test strips for the food grade sanitizer on site for proper warewashing of multi-use dishware. CA: must wash, rinse, and sanitize all multi-use dishware. COS: test strips order and chlorine bleach will be purchased today