106 BROAD ST DARIEN, GA 31305
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)
Observed scoops stored in sugar and flour with the handles touching the food. COS: Scoops were removed. Rule: In use utensils for non-TCS items may be stored inside of a closed container if the handle is kept above the food product.
Routine
Routine
Regulation: 511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)
Observed plates stored on shelf upright, subject to contamination from dust. COS: CFSM flipped plates to protect from contamination. CA: Ensure all table ware is stored to prevent contamination from dust, splash, or other sources.
Routine
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
Observed TCS foods in reach-in cooler in front food service area above 41F at the time of this inspection. COS: Out of temperature TCS foods were discarded. CA: Adjust temperature / seek repairs on unit so temperatures of TCS foods are 41F or below.