El Primo Taqueria

Observed containers and utensils in sanitizer compartment of three compartment sink in liquid testing 0ppm sanitizer concentration using chlorine and quaternary ammonium testing strips. Rule: A chemical sanitizer used in a sanitizing solution for a manual or mechanical operation at contact times specified under subsection (8)(b)3 of this Rule shall be used as specified. Corrective Action: PIC added chlorine solution at appropriate concentration.

Observed yellow rice hot held inside a plastic bag which was inside metal container on steam table. Rule: Utensils and food-contact surfaces of equipment shall be made of materials that do not allow the migration of deleterious substances and sufficient in weight and thickness to withstand repeated warewashing and shall be finished to have a smooth, easily cleanable surface. Corrective Action: PIC discarded rice.

Observed 1 container of cooked seasoned chicken cold held above 41 degrees F. Rule: Time/temperature control for safety food shall be maintained at 41°F (5°C) or below or 135°F (57°C) or above. Corrective Action: PIC discarded.

Observed facility with a CFSM certificate which expired in 2024. Rule Within ninety days of the expiration of the CFSM certificate, the CFSM shall enroll in an approved food safety training course, pass an approved exam and obtain a new certificate. Corrective Action: Obtain certificate or hire an employee in a supervisor role with a current certificate. Correct in 10 days.

Observed re-fried beans in silver container uncovered in reach-in cooler in main kitchen. Rule: (iv) Except as specified under paragraph 2. of this subsection and when cooling as specified in DPH Rule 511-6-1-.04(6)(e)2.(ii), storing the food in packages, covered containers, or wrappings, except for loosely covered or uncovered containers in which food is being cooled if protected from overhead contamination; Corrective Action: PIC covered beans.

Observed rectangular sticky roach strip with small roaches dead on the strip in the main kitchen. Rule: (l) Removing Dead or Trapped Birds, Insects, Rodents, and Other Pests. Dead or trapped birds, insects, rodents, and other pests shall be removed from control devices and the premises at a frequency that prevents their accumulation, decomposition, or the attraction of pests. Corrective Action: PIC disposed of strip.

Observed a Tomillo seasoning stored in a granulated onion container. Rule:

1. Single-service and single-use articles may not be reused. Corrective Action: PIC discarded container.

Observed sausage links and lime wedges located in main kitchen reach-in cooler uncovered. Food shall be protected from cross contamination by properly covering food to protect from overhead contamination. PIC placed covering over items.

Observed to-go containers located on shelf in front food service area stored upright. Clean equipment and utensils shall be stored covered or inverted. PIC inverted to-go containers.

Observed single-use forks stored upright. Knives, forks, and spoons that are not pre-wrapped shall be presented so that only the handles are touched by employees. PIC discarded forks.