Mar 17, 2026
Routine
Score: 1000 violations
No violations recorded for this inspection.
Columbus, Muscogee County
MELLOW MUSHROOM
6100 VETERANS PKWY STE 14 COLUMBUS, GA 31909
Food
Latest score
100
Mar 17, 2026
City
Columbus
County
Muscogee
Inspections
5
Score history
Inspection scores over time for this facility.
Inspection history
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Sep 9, 2025
Routine
Score: 961 violation
2-2D - adequate handwashing facilities supplied & accessible
Regulation: 511-6-1.06(2)(c) - handwashing sinks, installation (pf, c)
4 ptsCorrected: NoRepeat: No
Observed hand sink behind bar at maximum temperature below 85 degrees F. Rule
- A handwashing sink shall be equipped to provide tempered water at a temperature of at least 85ºF (29.4 ºC) through a mixing valve or combination faucet. Pf stands for priority foundation. Priority foundation items must be corrected in 10 calendar days.
Feb 3, 2025
Routine
Score: 941 violation
8-2B - toxic substances properly identified, stored, used
Regulation: 511-6-1.07(6)(b) - working containers, common name (pf)
4 ptsCorrected: YesRepeat: Yes
Observed clear spray bottle with liquid inside stored behind bar without label. Rule: Working containers used for storing poisonous or toxic materials such as cleaners and sanitizers shall be clearly and individually identified with the common name of the material. Corrective Action: Food Service employee labeled container.
Jun 28, 2024
Routine
Score: 961 violation
8-2B - toxic substances properly identified, stored, used
Regulation: 511-6-1.07(6)(b) - working containers, common name (pf)
4 ptsCorrected: YesRepeat: No
Observed clear spray bottle with green liquid inside without label. Rule: Working containers used for storing poisonous or toxic materials such as cleaners and sanitizers shall be clearly and individually identified with the common name of the material. Corrective Action: PIC discarded container.
Oct 26, 2023
Routine
Score: 911 violation
6-1A - proper cold holding temperatures
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
9 ptsCorrected: YesRepeat: No
Observed several food items cold holding at temperatures greater than 41F (see temp log). Cold holding shall be maintained at 41F or below. PIC discarded food items.