DALLAS, Paulding County

The Bistro

8651 HIRAM ACWORTH HWY 119 DALLAS, GA 30157

Food

Latest score

Nov 25, 2025

City

DALLAS

County

Paulding

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Nov 25, 2025

Routine

Score: 962 violations

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6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)

4 ptsCorrected: YesRepeat: No

Observed multiple RTE TCS food items (grilled chicken, lasagna, cooked potatoes, Taboula, Hummus) held in facility past discard date. CA: A food that requires datemarking shall be discarded if it exceeds 7 days. COS: PIC had employee discard food items.

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: YesRepeat: No

Observed cooked white rice and chicken marsala held in facility greater than 24 hours without datemark label. CA: TCS RTE food items are to be date marked for a maximum of 7 days. Day 1 starts when opened or prepped/ cooked. COS: PIC discarded food items.

May 29, 2025

Routine

Score: 953 violations

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1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(c) - certification documentation (pf)

4 ptsCorrected: YesRepeat: No

Observed no CFSM certification posted. CA: The original CFSM certificate shall be posted in public view in each food service establishment. COS: PIC will post CFSM certification.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: YesRepeat: No

Observed no current inspection report posted. CA: The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door. COS: Today's report will be posted.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(f)(1) - permit, displayed (c)

1 ptsCorrected: YesRepeat: No

Observed no permit posted. CA: Post the permit in a location in the food service establishment that is conspicuous to consumers. COS: PIC posted the permit.

Nov 8, 2024

Routine

Score: 883 violations

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6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Observed TCS items (chicken marsala, rice, thai sauce, and beef with sauce) holding at a temperature greater than 41F in reach-in cooler. CA: PIC chose to discard food items due to uncertainty of when out of temperature.

11A - proper cooling methods used: adequate equipment for temperature control

Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)

3 ptsCorrected: YesRepeat: No

Observed sliced tomatoes, sliced cucumbers and lettuce cooling with tight lid. CA: PIC removed lids to allow food product to cool faster.

11A - proper cooling methods used: adequate equipment for temperature control

Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)

3 ptsCorrected: YesRepeat: No

Observed sliced tomatoes, sliced cucumbers and cut lettuce placed on prep top unit next to grill to cool. CA: PIC placed TCS products on ice bath in reach-in cooler to rapidly cool.

May 8, 2024

Routine

Score: 961 violation

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6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: YesRepeat: No

Observed inconsistency with date mark procedure, several items with two week date marks. CA: All food items were still within safe range, corrected dates.

Nov 27, 2023

Routine

Score: 1000 violations

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No violations recorded for this inspection.

Jun 28, 2023

Routine

Score: 914 violations

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1-2A - pic present, demonstrates knowledge, performs duties

Regulation: 511-6-1.03(1)(a)-(c)1,4,5,6-14,15, 16 - demonstration of knowledge (pf)

4 ptsCorrected: NoRepeat: No

Observed no CFSM. CA: Course materials have been purchased. Must have taken test by date indicated.

UPDATE: Site visit made 07/11/2023 Test taken and passed. Jessica Mucino CFSM. Expiration 07/06/2023

11A - proper cooling methods used: adequate equipment for temperature control

Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)

3 ptsCorrected: YesRepeat: No

Observed quartered tomatoes and shredded lettuce cooling with tight lid on product. CA: Lids removed to allow faster cooling.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: YesRepeat: No

Observed no current inspection report not posted: Today's report posted.

15B - warewashing facilities: installed, maintained, used; test strips

Regulation: 511-6-1.05(3)(h),(i),(j) - temperature measuring device, manual warewashing; sanitizing solutions, testing device (pf)

1 ptsCorrected: NoRepeat: No

Observed no test strips for sanitizer. CA: Correct by date indicated.

UPDATE: Site visit made and strips have been ordered.