Blackshear, Pierce County

Panda

3519 HWY 84 BLACKSHEAR, GA 31516

Food
Latest score
94
Apr 23, 2026
City
Blackshear
County
Pierce
Inspections
5

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Apr 23, 2026

Routine

Score: 944 violations

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(q) - food storage (c)

3 ptsCorrected: YesRepeat: No

Observed raw eggs and met stored over veg. in WIC. COS items moved.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(2)(a) - equipment and utensils, constructed of durable materials (c)

1 ptsCorrected: YesRepeat: No

Observed several broken bowls and containers in main kitchen not easily cleanable. COS items removed.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed build up on doors of prep cooler and RIC. PIC stated items will be cleaned.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(n) - maintaining premises, free of unnecessary items/litter (c)

1 ptsCorrected: NoRepeat: Yes

Observed items not used in facility or broken items creating clutter. All items not used for operation or are broken shall be removed. REPEAT.

Oct 10, 2025

Routine

Score: 934 violations

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(q) - food storage (c)

3 ptsCorrected: NoRepeat: No

Observed cardboard chicken boxes being reused for food storage container. All raw chicken packaging shall be discarded after use.

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(q) - food storage (c)

3 ptsCorrected: NoRepeat: No

Observed thick plastic sheeting used to cover food items in WIC. Sheeting can not be easily cleaned.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: No

Observed many mouse droppings in back and front storage rooms and many mouse traps in facility. Pests shall be controlled to keep out of facility. Pest control company will be contacted per owner.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(n) - maintaining premises, free of unnecessary items/litter (c)

1 ptsCorrected: NoRepeat: No

Observed excess clutter in facility of old equipment, old boxes, and misc. items. Facility shall be free of clutter to prevent harborage of pest.

Mar 27, 2025

Routine

Score: 961 violation

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: YesRepeat: No

Observed containers of food in WIC without dates. All food items not used within 24 hours shall be labeled and used/discarded within 7 days. COS. PIC disposed of items.

Jul 23, 2024

Routine

Score: 923 violations

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(o) - manual warewashing equipment, chemical sanitization using detergent sanitizers(c)

4 ptsCorrected: NoRepeat: No

Observed cutting board washed but no sanitizer used. All dishes shall be properly washed, rinsed, and sanitized. COS item properly washed.

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(t) - food preparation (c)

3 ptsCorrected: NoRepeat: No

Observed chicken wings being breaded in containers on the floor. All food preparation shall be done on a clean food prep surface and away from protentional sources of contamination.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(1)(a) - materials, general requirements (p, c)

1 ptsCorrected: NoRepeat: No

Observed plastic containers used for food storage with broken lids. All food containers shall be in good condition and easily cleanable.

Sep 27, 2023

Routine

Score: 922 violations

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1-.03(5)(d) - where to wash (pf)

4 ptsCorrected: YesRepeat: No

Observed handwash sink blocked COS PIC removed items from sink.

12C - wiping cloths: properly used and stored

Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)

3 ptsCorrected: NoRepeat: Yes

Observed wet wiping cloths stored on table not in sanitizer between use. REPEAT COS PIC placed cloths in sanitizer.