Augusta, Richmond County

HILTON GARDEN INN--GREAT AMERICAN GRILL

1065 STEVENS CREEK RD AUGUSTA, GA 30907

Food
Latest score
100
Mar 17, 2026
City
Augusta
County
Richmond
Inspections
6

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Mar 17, 2026

Routine

Score: 1000 violations
No violations recorded for this inspection.

Aug 14, 2025

Routine

Score: 1000 violations
No violations recorded for this inspection.

Mar 6, 2025

Routine

Score: 941 violation

4-2B - food-contact surfaces: cleaned & sanitized

4 ptsCorrected: NoRepeat: Yes

Observed old labels stuck to food containers after cleaning.

Sep 10, 2024

Routine

Score: 932 violations

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

Observed old labels stuck to food containers after cleaning.

11C - approved thawing methods used

Regulation: 511-6-1.04(6)(c) - thawing (c)

3 ptsCorrected: NoRepeat: No

bserved reduced oxygen fish that bears a label indicating that it is to be kept frozen not removed from the reduced oxygen environment prior to its thawing and/or immediately upon completing its thawing, using procedures of completely submerging in cold running water. (CA: fish discarded, discussed reasons for rule).

Feb 9, 2024

Routine

Score: 962 violations

10D - food properly labeled; original container

Regulation: 511-6-1.04(8)(b) - expired foods (p)

3 ptsCorrected: YesRepeat: No

Observed several containers of milk, individual sour cream packets that were being held past the manufacturers expiration date. (COS: items discarded)

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Clean sides of fryer, stove and stove top. Clean shelf under microwave (greasy residues), resurface shelf to be smooth, cleanable.

Sep 5, 2023

Routine

Score: 911 violation

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Cold held items must be held at 41F and below. Observed items in walk in at 45F (CA: discarded, transferred, or iced)