Jan 21, 2026
Routine
4-2B - food-contact surfaces: cleaned & sanitized
Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)
Observed shelves with residue holding clean dishes and storage containers. C/A: Ensure food contact surfaces are stored on a clean surface protected from contamination.
18 - insects, rodents, and animals not present
Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)
Observed fruit flies in kitchen. C/A: Consult with a licensed pest control operator.
14A - in-use utensils: properly stored
Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)
Observed drink pitcher used as a scoop with its handle inside the rice. COS- pitcher was taken out C/A: Use a scoop and store it with its handle outside of the food.