Conyers, Rockdale County

Country Inn & Suites

1312 Old Covington Hwy SE Conyers GA 30013

Food
Latest score
100
Dec 10, 2025
City
Conyers
County
Rockdale
Grade
A
Inspections
2

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Dec 10, 2025

Routine

Score: 100Grade: A0 violations
Comments

www.gnrhealth.com; www.georgia.us Questions? Call 770-278-7340 Cold-Holding assessed: Cold food other than noted at 41 degrees F. or less. Hot-Holding assessed: Hot food other than noted at 135 degrees F. or above. Fees will be charged accordingly for any violation which cannot be corrected on-site during inspection. Repeat violations may result in permit suspension. Corrections of violations does not change the inspection score. PIC(Person in Charge) Provided updated Food Service updates

No violations recorded for this inspection.

Aug 20, 2024

Routine

Score: 90Grade: A5 violations
Comments

www.gnrhealth.com; www.georgia.us Questions? Call 770-278-7340 Cold-Holding assessed: Cold food other than noted at 41 degrees F. or less. Hot-Holding assessed: Hot food other than noted at 135 degrees F. or above. Fees will be charged accordingly for any violation which cannot be corrected on-site during inspection. Repeat violations may result in permit suspension. Corrections of violations does not change the inspection score. PIC(Person in Charge) Provided the PIC with a copy of an employee health agreement form.

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Corrected: NoRepeat: No

1-2B: .03(3)(a)Observed the Certified Food Safety Manager's Certificate has expired. A CFSM certificate which has expired, been revoked or suspended shall not be posted in the food service establishment (Pf)

*THIS IS A CRITICAL VIOLATION AND FACILITY MUST PROVIDE CURRENT DOCUMENTATION FROM AN APPROVED CERTIFIED FOOD SAFETY MANAGER'S CERTIFICATE ON OR BEFORE 8/30/2024 OR FOOD SERVICE PERMIT WILL BE SUSPENDED.

Note: The Learn 2 Serve 2hr Food Handler Training Course posted is not approved.

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Corrected: NoRepeat: No

2-2A: .03(4)(a)(b)(c)(e)(f)The Person in Charge was not able to provide a signed copy of their employee health agreement forms. Food employees and conditional employees shall be informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. (Pf)

*THIS IS A CRITICAL VIOLATION AND FACILITY MUST PROVIDE A SIGNED COPY OF THEIR EMPLOYEE HEALTH AGREEMENT FORMS FOR ALL FOOD SERVICE EMPLOYEES ON BEFORE 8/30/2024 OR FOOD SERVICE PERMIT WILL BE SUSPENDED.

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Corrected: YesRepeat: No

2-2D: .07(3)(b)Observed there was no approved hand drying provision at the hand washing sink in the main kitche. Each handwashing sink shall be provided with individual, disposable towels, a continuous towel system that supplies the user with a clean towel, or a hand drying device. (Pf) Corrective Actions: The Person in Charge supplied the hand washing sink with paper towels.

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Corrected: NoRepeat: No

15A: .05(6)(a)Observed missing cabinet doors and a broken dish machine full of old water and residue in the main kitchen. Equipment shall be in good repair.

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Corrected: NoRepeat: No

17C: .07(2)(a)Observed 2 unapproved ceiling tiles and two missing wall tiles in the main kitchen. Floors, walls and ceilings shall be smooth and easily cleanable.