Apr 20, 2026
Routine
Score: 1000 violations
No violations recorded for this inspection.
GRIFFIN, Spalding County
Spalding County Jail
401 JUSTICE BLVD GRIFFIN, GA 30224
Food
Latest score
100
Apr 20, 2026
City
GRIFFIN
County
Spalding
Inspections
6
Score history
Inspection scores over time for this facility.
Inspection history
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Oct 23, 2025
Routine
Score: 922 violations
2-2A - management knowledge, responsibilities, reporting
Regulation: 511-6-1.03(2)(o) - person-in-charge duties (pf)
4 ptsCorrected: NoRepeat: No
Observed Person in Charge cannot demonstrate in a verifiable manner that food handlers are/were informed of their responsibility to report symptoms and/or illnesses.
4-2B - food-contact surfaces: cleaned & sanitized
Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)
4 ptsCorrected: NoRepeat: No
Observed sanitizer at 3-compartment does not dispense and is insufficient during ware wash process.
Apr 23, 2025
Routine
Score: 971 violation
11A - proper cooling methods used: adequate equipment for temperature control
Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)
3 ptsCorrected: NoRepeat: No
Observed ineffective cooling methods for time/temperature control for safety (TCS) foods and are not cooling adequately for safety. Advise reducing the amount of food in pans, not stacking or covering pans during the cooling process.
Oct 25, 2024
Routine
Score: 835 violations
6-1A - proper cold holding temperatures
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
9 ptsCorrected: YesRepeat: No
Observed Time/Temperature Control for Safety (TCS) foods do not meet temperature requirements of 41 degrees F or below.
6-1C - proper cooling time and temperature
Regulation: 511-6-1.04(6)(d) - cooling (p)
9 ptsCorrected: NoRepeat: No
Observed TCS foods are not cooling adequately for safety based on observed times and temperatures.
2-2A - management knowledge, responsibilities, reporting
Regulation: 511-6-1.03(2)(o) - person-in-charge duties (pf)
4 ptsCorrected: NoRepeat: No
Observed Person in Charge cannot demonstrate in a verifiable manner that food employees are/were informed of their responsibility to report symptoms and/or illnesses.
18 - insects, rodents, and animals not present
Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)
3 ptsCorrected: NoRepeat: No
Observed live roaches present inside warming unit in kitchen.
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)
1 ptsCorrected: NoRepeat: No
Observed walk in coolers do not maintain 41 degrees F or below.
May 2, 2024
Routine
Score: 1000 violations
No violations recorded for this inspection.
Oct 25, 2023
Routine
Score: 942 violations
12C - wiping cloths: properly used and stored
Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)
3 ptsCorrected: NoRepeat: No
Observed wiping towel buckets that do not have enough sanitizer to read on test strips.
18 - insects, rodents, and animals not present
Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)
3 ptsCorrected: NoRepeat: No
Observed live gnats in cake/bakery area and kitchen area.