212 W CURRAHEE TOCCOA, GA 30577
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)
Establishment does not have CFSM. Currently working with owner to help her or one of her staff obtain CFSM certificate.
Routine
Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)
Establishment does not have CFSM. PIC in process of getting certification.
Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)
Vent hoods above stove in kitchen have noticeable build-up of grease on them. PIC advised to take down vent hoods and clean them routinely to prevent grease build-up.