Feb 24, 2026
Routine
2-2B - proper eating, tasting, drinking, or tobacco use
Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)
Observed multiple open beverages and several food workers drinking from open beverages in food preparation areas. Cups must be in a lid and straw in food preparation areas. COS - Drinks removed.
12B - personal cleanliness
Regulation: 511-6-1.03(5)(g) - jewelry (c)
Observed multiple food workers wearing bracelets while preparing food. CA: No jewelry other than a plain wedding band may be worn.