Thomasville, Thomas County

POPEYE'S

2525 PINETREE BLVD THOMASVILLE, GA 31792

Food
Latest score
100
Mar 10, 2026
City
Thomasville
County
Thomas
Inspections
4

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Mar 10, 2026

Routine

Score: 1000 violations
No violations recorded for this inspection.

Mar 18, 2025

Routine

Score: 944 violations

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: YesRepeat: No

Observed a metal tea pitcher full of sugar sitting on the counter uncovered and watched an employee open a package of fried shrimp to cook and breader from the shrimp fell into the container of sugar. Food shall be protected from overhead contamination.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)

1 ptsCorrected: NoRepeat: No

Observed a stack of plastic containers in the dishwashing area stacked wet. Equipment, utensils shall be allowed to air-dry before stacking on dish/utensil shelves.

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(c) - outdoor enclosure (c)

1 ptsCorrected: NoRepeat: No

Observed outdoor garbage enclosure not in use. Observed garbage dumpster in back of parking lot area with both lids left open. Recommend moving dumpster back to enclosure as soon as possible and lids shall remain closed at all times to prevent insect/rodent intrusion.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: No

Observed a wash cloth and rubber gloves left lying on the floor of chicken prep/dishwashing area. Observed floors in kitchen unclean and also floors inside walk-in cooler area. Physical facilities shall be cleaned as often as necessary to prevent buildup.

Mar 20, 2024

Routine

Score: 1000 violations
No violations recorded for this inspection.

Oct 5, 2023

Routine

Score: 972 violations

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)

1 ptsCorrected: NoRepeat: No

Observed stainless steel pans wet stacked after washing. After cleaning and sanitizing, equipment/utensils shall be allowed to air dry before contact with food items.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: Yes

Observed equipment/utensils on the washed dish shelving unit that had been previously washed and were still soiled or still had food accumulations present. All items, after washing, shall be free of accumulations of food particles. Also observed food debris present on the "PrinceCastle" warmer drawer by the drive thru window that appeared to be from the prior day due to the fact no cooking had been done at the time of this inspection. Equipment shall be free of accumulations and food debris and clean to sight and touch.