LAGRANGE, Troup County

Beanzo's Catfish & More -Mobile

39 E MT ZION CHURCH RD LAGRANGE, GA 30241

Food
Latest score
95
Feb 24, 2026
City
LAGRANGE
County
Troup
Inspections
5

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Feb 24, 2026

Routine

Score: 952 violations

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: NoRepeat: No

observed open bag of fries, hush puppies, and raw chicken in various freezers.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

observed buildup of debris and food inside of minifridge.

Aug 22, 2025

Routine

Score: 962 violations

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: No

Observed live flies in kitchen.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: No

Observed grease buildup behind cooking equipment. All single-service items (cups, plates, etc) must be off floor.

Feb 24, 2025

Routine

Score: 1000 violations
No violations recorded for this inspection.

Jun 24, 2024

Routine

Score: 945 violations

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: NoRepeat: No

Observed open bag of hamburger patties in freezer

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: No

did not observer previous inspection report

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.07(3)(d) - handwashing signage (c)

1 ptsCorrected: NoRepeat: No

did not observe proper handwashing signage

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(1)(g) - wood, use limitation (c)

1 ptsCorrected: NoRepeat: No

observed unfinished wooden board under grill. Wood should be finished to prevent buildup within the woods pores

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(1)(a) - materials, general requirements (p, c)

1 ptsCorrected: NoRepeat: No

floor needs to be refinished in order to allow for effective cleaning

Nov 20, 2023

Routine

Score: 971 violation

11A - proper cooling methods used: adequate equipment for temperature control

Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)

3 ptsCorrected: NoRepeat: No

Observed ice melted in fish, chicken held outside of cooler. All items must use a method (i.e. ice, ice bath) to adequately maintain foods at 41F or lower. Cut lemons, tomatoes, onions must be cold held at 41F or lower.