Monroe, Walton County

LR Burger, LLC

202 E SPRING STREET MONROE, GA 30655

Food

Latest score

May 28, 2026

City

Monroe

County

Walton

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

May 28, 2026

Routine

Score: 914 violations

View source record

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(c) - storage, separation (p)

4 ptsCorrected: YesRepeat: No

Several chemical spray bottles hanging w/drink syrups & on table above tea bags & single service items>PIC removed & placed on chemical shelf

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: No

Back door not sealed at bottom-light seen

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(q)1&3 - good repair & calibration (c)

1 ptsCorrected: NoRepeat: No

Temperature gauge on dish machine broken

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)

1 ptsCorrected: NoRepeat: No

Cell phones stored on prep-table above tea bags & single service items

Oct 7, 2025

Routine

Score: 932 violations

View source record

5-2 - consumer advisory provided for raw and undercooked foods

Regulation: 511-6-1-.04(7)(e) - consumer advisory provided for raw/undercooked

4 ptsCorrected: NoRepeat: No

Cook to order eggs offered on menu with no advisory. CA: All raw or undercooked foods must have a consumer advisory on the menu.

12C - wiping cloths: properly used and stored

Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)

3 ptsCorrected: YesRepeat: No

Observed multiple wet cloths on prep surfaces and throughout kitchen. COS: Person in charge (PIC) placed all wet cloths in sanitizer buckets.

May 29, 2025

Routine

Score: 952 violations

View source record

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: YesRepeat: No

Observed 1 of 3 rolling racks in WIC (Fries) without proper cover (sheet pan inverted or top tray empty). All food in storage must be covered. COS.

14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(10)(g)(1)&(3) - kitchenware and tableware, single-service/-use items properly handled to protect food-/lip-contact surfaces (c)

1 ptsCorrected: YesRepeat: No

Observed stacks of to go cups on front line in exposed rack with sleeves pulled too far down. Keep protective plastic sleeves on cups so only the bottom of the top cups is exposed.

Dec 5, 2024

Routine

Score: 905 violations

View source record

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: NoRepeat: No

Super Source Dish Machine at 0 ppm concentration. CA: PIC informed to contact service tech to fix machine. Email service invoice within 72 hours

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: YesRepeat: No

Employees wearing watches while cooking. COS:Employees removed watches

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(1)(a) - materials, general requirements (p, c)

1 ptsCorrected: YesRepeat: No

3 lids cracked. COS:PIC threw them away

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(b) - cutting surfaces (c)

1 ptsCorrected: NoRepeat: No

All white cutting boards heavily marked and stained.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Air vent and electrical line above food prep line dusty

Apr 24, 2024

Routine

Score: 991 violation

View source record

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed accumulations of dust and debris on WIC fans grills. Clean surfaces at a frequency to prevent accumulations by 5/1/24

Sep 13, 2023

Routine

Score: 1000 violations

View source record

No violations recorded for this inspection.