Walnut Grove, Walton County

Papa John's Pizza-Walnut Grove

4915 HWY 138 STE A LOGANVILLE, GA 30052

Food
Latest score
96
May 27, 2026
City
Walnut Grove
County
Walton
Inspections
4

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

May 27, 2026

Routine

Score: 963 violations

16B - plumbing installed; proper backflow devices

Regulation: 511-6-1.06(2)(r) - system maintained in good repair (p, c)

2 ptsCorrected: NoRepeat: No

Sewage surfacing from all drains throughout kitchen and toilet in restroom overflowing causing water to flow on floor. Restaurant closed until plumber/septic company can come and verify plumbing is fixed.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Tile chipping by prep sink and back HW sink.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(5)(j) - using dressing rooms & lockers, used for changing clothes and storing employee belongings (c)

1 ptsCorrected: NoRepeat: No

Employee Reese's on Spinach in bottom Prep-Cooler; Employee yogurt, Pedialyte and water stored above sauces in reach-in cooler.

Nov 24, 2025

Routine

Score: 923 violations

10D - food properly labeled; original container

Regulation: 511-6-1.07(4)(c) - segregation, distressed food segregated and properly located (pf)

3 ptsCorrected: NoRepeat: No

Dented cans of pizza sauce observed on prep table, No designated area for segregation out from rest of stock.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: NoRepeat: No

Food employees wearing bracelets on wrist; one employee has a ring with stone on hand. COS: Employee took off jewelry.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Tile chipping by prep sink and back HW sink; vent dusty in rest room

Feb 20, 2025

Routine

Score: 915 violations

1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(c) - certification documentation (pf)

4 ptsCorrected: NoRepeat: No

CFSM certificate expired 11/13/2021>>PIC instructed to remove expired certificate & has enrolled in a course; PIC informed to sign up with in 90 days of expiration date for future reference.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)

1 ptsCorrected: YesRepeat: No

Pails stacked wet on 3-compartment sink

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(1)(i) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: Yes

Wire shelving above 3-compartment sink rusty

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(q) - cleaning receptacles, in manner to prevent contamination and build-up (c)

1 ptsCorrected: NoRepeat: No

No trash can at back hand wash sink

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Vent dusty in restroom, floor tile chipped by back HW sink

May 31, 2024

Routine

Score: 924 violations

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: NoRepeat: No

Observed handwashing sink near oven and prep-cooler being used as a dump sink. CA: PIC instructed to only use this sink to wash hands

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(1)(i) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: Yes

Wire shelving above 3-compartment sink rusty

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(n) - covering receptacles (c)

1 ptsCorrected: NoRepeat: Yes

Dumpster door and lid open

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Tile chipped near back hand wash sink near walk-in