Jesup, Wayne County

Alec's Sports Bar and Grill

129 W WALNUT ST. JESUP, GA 31545

Food
Latest score
91
Apr 21, 2026
City
Jesup
County
Wayne
Inspections
7

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Apr 21, 2026

Routine

Score: 913 violations

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: NoRepeat: No

food(cheese) observed not in walk in cooler CA-to cover food as needed

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: No

self closure missing at front door properly screen mop room area

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: Yes

raw concrete flooring observed buildup on floors in kitchen

Jul 14, 2025

Routine

Score: 933 violations

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(z) - miscellaneous sources of contamination (c)

3 ptsCorrected: NoRepeat: No

food products stored on floor in walk in freezer

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: Yes

buildup on shelving throughout facility

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: Yes

raw concrete flooring observed(reseal as needed) buildup on floor throughout kitchen

Feb 4, 2025

Routine

Score: 962 violations

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: Yes

buildup on shelving in kitchen

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: Yes

buildup on floor/wall area (juncture-baseboards) raw concrete flooring(reseal as needed)

Jul 19, 2024

Routine

Score: 864 violations

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: NoRepeat: Yes

food products observed not labeled and dated CA-to label and date all food products

12A - contamination prevented during food preparation, storage, display

3 ptsCorrected: NoRepeat: Yes

observed food products on floor in walk in freezer (non food contact surfaces)

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: Yes

buildup observed on shelving in walk in cooler buildup observed on shelving below prep table

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: Yes

buildup observed on walk in freezer floor buildup observed on floor at fryer and under equipment in kitchen

Apr 29, 2024

Routine

Score: 895 violations

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: NoRepeat: Yes

food products not labeled and dated in walk in cooler CA-to label and date food products as needed

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(z) - miscellaneous sources of contamination (c)

3 ptsCorrected: NoRepeat: No

food product (bag of ice) observed on floor in walk in freezer

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

observed buildup on shelving in walk in cooler

17A - toilet facilities: properly constructed, supplied, cleaned

Regulation: 511-6-1.07(2)(l) - toilet rooms, enclosed (c)

1 ptsCorrected: NoRepeat: No

no self closures observed on restroom doors

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: No

observed buildup on walk in freezer floor damaged flooring observed in kitchen

Dec 7, 2023

Routine

Score: 786 violations

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: NoRepeat: No

Observed hand wash sink being used as storage for aprons and not being used. CA: Use hand sink only for the purpose of washing hands.

4-2A - food stored covered

4 ptsCorrected: NoRepeat: Yes

Observed multiple food items stored uncovered in the walk in cooler and the walk in freezer. CA: Ensure food remains covered at all times to ensure food does not get contaminated.

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)

4 ptsCorrected: NoRepeat: Yes

Observed multiple items throughout the walk in cooler, as well as the walk in freezer that were not dated or labeled per DPH requirements. CA: Date and Label all food not in original container to ensure food safety for consumers. Note: Owner/operator was informed to discard undated food and he refused to do so.

11C - approved thawing methods used

Regulation: 511-6-1.04(6)(c) - thawing (c)

3 ptsCorrected: NoRepeat: No

Observed the facility thawing fish fillets by leaving them at room temperature in the three compartment sink. CA: Ensure all thawing methods used are approved by DPH to ensure safety for consumers.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: No

Observed facility did not have the most recent inspection posted. CA: Most current inspection report must be posted in view for the public to see.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(5)(j) - using dressing rooms & lockers, used for changing clothes and storing employee belongings (c)

1 ptsCorrected: NoRepeat: Yes

Observed an out-of-use oven being used for storage of personal items. CA: Remove oven from kitchen as it is not an approved storage unit.

Jun 26, 2023

Routine

Score: 835 violations

1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(c) - certification documentation (pf)

4 ptsCorrected: NoRepeat: No

Observed during inspection no CFSM documentation on premises, workers were unable to tell me if anyone that works at the establishment has theirs that is up to date. CA: Obtain CFSM and bring copy to WCHD EH

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(c) - handwashing sinks, installation (pf, c)

4 ptsCorrected: NoRepeat: No

Observed no warm water at the handwashing sink at time of this inspection. CA; Water must be at least 100F to adequately cleanse hands.

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: NoRepeat: No

Observed many food items stored uncovered in the WIC and WIF. CA; Cover all food products to avoid contamination.

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: NoRepeat: No

Observed food products not dated or labeled in walk in cooler. CA: Date and label all items removed from their original packaging.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)

1 ptsCorrected: NoRepeat: No

Observed an out-of-use oven being used for storage of personal items. CA: Remove oven from kitchen as it is not an approved storage unit.