689 EDELWEISS STRASSE UNIT A-6 HELEN, GA 30545
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
OBSERVED BUILDUP OF GRIME AND DEBRIS ON MANY NON-FOOD CONTACT SURFACES AROUND THE KITCHEN. ALL SURFACES OF THE FOOD SERVICE ESTABLISHMENT MUST BE CLEANED OFTEN ENOUGH TO PREVENT BUILDUP OF GRIME AND DEBRIS.
Routine
Regulation: 511-6-1.03(3)(c) - certification documentation (pf)
NO CURRENT CERTIFICATE POSTED FOR THE CFSM. CFSM MUST BE CURRENT ON FOOD MANAGER LEVEL CERTIFICATION AT ALL TIMES. 30 DAYS TO COMPLETE. EMAIL CERTIFICATE TO PADRAIC.THOMPSON@DPH.GA.GOV
Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)
OBSERVED THAT THERE WAS NO SANITIZER PRESENT IN EITHER THE KITCHEN OR THE SUSHI PREP AREA. WORKERS SHOULD BE SANITIZING THEIR WORK STATIONS AS FREQUENTLY AS THEY CLEAN, WHICH SHOULD, AT MINIMUM, BE AFTER EVERY TASK. SINCE NO SANITIZER BUCKETS OR OTHER FORM WAS PRESENT, THIS HAS NOT BEEN HAPPENING. PIC MIXED SANITIZER BUCKETS WHICH TESTED AT 150PPM CL AND PLACED THEM IN THE APPROPRIATE LOCATIONS. TRAIN STAFF ON PROPER SANITIZATION PROCEDURES.
Routine
Regulation: 511-6-1.07(3)(a) - handwashing cleanser, availability (pf)
THE HANDWASHING SINK LOCATED IN THE PREP AREA OF THE KITCHEN WAS OBSERVED TO NOT HAVE ANY PAPER TOWELS OR HANDWASHING SOAP. ALL HANDWASHING STATIONS MUST BE PROPERLY STOCKED WITH HANDWASHING SUPPLIES AT ALL TIMES.
Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)
OBSERVED NO DATE MARKING ON ANY RESTAURANT-PREPPED FOODS. ALL FOODS TAKEN OUT OF THE ORIGINAL PACKAGES MUST BE GIVEN A DATE LABEL IF NOT USED WITHIN 24 HOURS.
Regulation: 511-6-1.04(7)(b) - honestly presented (c)
OBSERVED "WHITE TUNA" ON THE MENU. ONLY ESCOLAR WAS PRESENT IN THE ESTABLISHMENT. FOOD MUST BE HONESTLY PRESENTED, THE ONLY FISH THAT CAN BE PRESENTED AS "WHITE TUNA" IS ALBACORE.
Regulation: 511-6-1.04(4)(q) - food storage (c)
OBSERVED SEVERAL BOXES OF FOOD AND BUCKETS OF SAUCE AND TEA SITTING DIRECTLY ON THE FLOOR. ALL FOOD SERVICE ITEMS MUST BE STORED AT LEAST 6" OFF THE FLOOR AT ALL TIMES.