850 CHEROKEE ESTATES RD DALTON, GA 30720
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)
Still no ServSafe manager on staff. This must be corrected within 60 days.
Regulation: 511-6-1.06(2)(d) - backflow prevention, air gap (p)
Plumbing at 3 compartment sink must have an air gap in drain.
Routine
Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)
No CFPM on staff. Must have someone certified within 60 days.
Regulation: 511-6-1.04(6)(c) - thawing (c)
Raw hamburger improperly thawing at room temp in sink. Must thaw foods in an appropriate manner. Meat discarded.
Regulation: 511-6-1.06(2)(d) - backflow prevention, air gap (p)
Plumbing at 3 compartment sink must have an air gap.
Routine
Regulation: 511-6-1.06(2)(d) - backflow prevention, air gap (p)
must have air gap built into plumbing at 3 compartment sink
Regulation: 511-6-1.05(3)(h),(i),(j) - temperature measuring device, manual warewashing; sanitizing solutions, testing device (pf)
must have sanitizer test strips on site