Apr 30, 2026
Routine
Score: 1000 violations
No violations recorded for this inspection.
Dalton, Whitfield County
NATIVE
825 CHATTANOOGA AVE STE 3 DALTON, GA 30720
Food
Latest score
100
Apr 30, 2026
City
Dalton
County
Whitfield
Inspections
4
Score history
Inspection scores over time for this facility.
Inspection history
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Jul 18, 2025
Routine
Score: 922 violations
1-2B - certified food protection manager
Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)
4 ptsCorrected: NoRepeat: No
Observed Food Safety Manager Certification is expired. Date of expiration is 3/2/25. Ensure to have an up to date CFSM certification at facility. I will be back in 30 days to verify that certification is renewed. Informed owner of old CFSM to renew old certification.
4-2B - food-contact surfaces: cleaned & sanitized
Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)
4 ptsCorrected: YesRepeat: No
Observed sanitizer buckets both at 0ppmQ. Ensure sanitizer buckets are at least 150ppmQ. PIC changed out bucket with new sanitizer. Fixed to 200ppmQ for sanitizer bucket.
Aug 7, 2024
Routine
Score: 923 violations
4-2A - food stored covered
Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)
4 ptsCorrected: NoRepeat: No
Observed pastries on front counter not covered. Make sure to cover food items to prevent contamination.
12B - personal cleanliness
Regulation: 511-6-1.03(5)(j) - hair restraints (c)
3 ptsCorrected: NoRepeat: No
Hair restraints and beard restraints are required for employees handling food.
14C - single-use/single-service articles: properly stored, used
Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)
1 ptsCorrected: NoRepeat: No
Observed single-service articles not inverted. Observed that single-service utensils with food contact surface exposed. Wrap food contact surface so it is not exposed. Make sure straws/ stirrers at bar are covered.
Jul 26, 2023
Routine
Score: 961 violation
2-2D - adequate handwashing facilities supplied & accessible
Regulation: 511-6-1.07(3)(a) - handwashing cleanser, availability (pf)
4 ptsCorrected: NoRepeat: No
Hand sink not supplied with paper towels and soap. Hand sinks must have soap and paper towels available at all times. Asked PIC to adequately supply h. and sink with paper towels and soap. Will be back in 10 days. Corrected 8/2/23 hand sink supplied with paper towels and soap.