May 7, 2026
Routine
Score: 883 violations
6-1D - time as a public health control: procedures and records
Regulation: 511-6-1.04(6)(i) - time as a public health control (tphc) (p, pf, c)
9 ptsCorrected: NoRepeat: No
Observed no time records/ labels on prep-top cooler items. Ensure to Label each item with prep date and 4 hour discard time on label when using time as a public health control. Discard items after four hours and replace. Ensure to label items once replaced.
12A - contamination prevented during food preparation, storage, display
Regulation: 511-6-1.04(4)(q) - food storage (c)
3 ptsCorrected: NoRepeat: No
Observed multiple boxes of fries with frost in walk-in freezer on ground. Ensure all food items are 6-inches off of the ground to properly clean under items.
12B - personal cleanliness
Regulation: 511-6-1.03(5)(j) - hair restraints (c)
3 ptsCorrected: NoRepeat: No
observed employee with no hair restraint. Ensure to wear approved hair restraints.