Crossview Care Center

Observed slacked RTE TCS food (eggs) in the malfunctioning reach-in freezer past the 7-day discard date. CA: RTE TCS foods held more than 24 hours must be clearly date marked and discarded within 7 days at 41°F or below. COS: Food voluntarily discarded.

Observed mop sink leaking at the faucet connection. CA: Plumbing systems must be maintained in good repair. COS: PIC stated repair will be scheduled.

Observed reach-in freezer not maintaining foods in a frozen state. Food temperatures ranged between 31°F–33°F and items were not hard frozen. CA: Equipment must be maintained in good repair and operate according to manufacturer specifications. Freezers must maintain foods in a frozen state.

Refrigerator in the main kitchen has not been working for months. Equipment shall be maintained in a state of good repair.

Upon inspection mop found sitting on the floor near the mop sink. COS: Removed at time of inspection and hung up.

Dishmachine chlorine sanitizer not at proper minimum strength. It is not registering at all. COS - All dishwashing will be moved to the 3-compartment sink.

Observed personal items (cellphone) on food prep table. Employee personal items must be stored away from food and single use items.

There is no sanitizer hooked to the dish machine. There is only detergent and two containers of rinse additive only. COS - Ecolab will be called out and PIC will have staff sanitize at the 3 compartment sink until it is fixed.

Cooling methods being observed were not adequate in rapidly cooling Time/Temperature Control for Safety Foods (cooked oatmeal). The oatmeal was in a covered container in the reach-in cooler. COS - PIC discarded the oatmeal and will go over proper cooling methods with staff.

Fruit cans observed being stored on the floor in the dry storage room. Food shall be protected from contamination by being stored 6" off floor.

Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.

Observed single-service items stored on floor.

No paper towels at the handwash sink, paper towels must be available at all times. COS - Paper towels were provided at the time of inspection.

Observed sour cream and ham opened and date marked with the incorrect discard date. Once opened potentially hazardous food must be discarded in 7 days or the date of expiration, whichever us sooner. COS - Correctly dated at time of inspection.