Washington, Wilkes County

The Pig & Bull Grill

714 EAST ROBERT TOOMBS AVE WASHINGTON, GA 30673

Food

Latest score

Jun 11, 2026

City

Washington

County

Wilkes

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Jun 11, 2026

Routine

Score: 952 violations

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2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: YesRepeat: No

Observed hand wash sink blocked and without hand towels. CA: Ensure hand sink remains accessible and fully stocked/supplied.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed tables, floors, walls with significant buildup. CA: ensure tables, floors, walls are cleaned frequently.

Oct 7, 2025

Routine

Score: 855 violations

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4-1A - food separated and protected

Regulation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)

9 ptsCorrected: YesRepeat: No

Observed raw pork above RTE foods, chicken above fish stored in multiple coolers CA: ensure raw food is stored according to cook temperature COS: items moved; PIC provided with storage order document

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: Yes

Observed all exterior doors in kitchen open; flies in prep area and dining room CA: ensure exterior doors remain closed or install nets/fans to keep flies out

15B - warewashing facilities: installed, maintained, used; test strips

Regulation: 511-6-1.05(3)(h),(i),(j) - temperature measuring device, manual warewashing; sanitizing solutions, testing device (pf)

1 ptsCorrected: NoRepeat: No

Observed no test strips at 3-comp sink CA: ensure test strips are obtained and used frequently at 3-comp sink

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed biscuit oven, fryer/grill area with significant food buildup CA: ensure nonfood-contact surfaces are cleaned frequently

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: No

Observed floors, walls and ceilings with significant food buildup CA: ensure floors and walls (structural items) are leaned frequently

Mar 21, 2025

Routine

Score: 872 violations

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6-1B - proper hot holding temperatures

9 ptsCorrected: YesRepeat: No

Observed sausages in steam well at 114 degrees F and 122 degrees F and Bacon and Pork underheat lamps at 130 degrees F for hot holding. C/A - adjust all units so they can hot hold all TCS food at 135 degrees F or above. COS - staff adjusted temps up.

18 - insects, rodents, and animals not present

3 ptsCorrected: NoRepeat: Yes

Observed exterior door sweeps are missing and drive thru window has no bug protection letting in flies. C/ A- install bug/fly door sweeps and bug/fly fans in kitchen.

May 23, 2024

Routine

Score: 924 violations

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11A - proper cooling methods used: adequate equipment for temperature control

3 ptsCorrected: NoRepeat: No

Observed a steam table not holding grits at135f and 1 reach in cooler not able to maintain 41f or colder. C/a Keep steam table on "High" and keep only high use, short term items in RIC

18 - insects, rodents, and animals not present

3 ptsCorrected: NoRepeat: No

Observed rear exit door, exit garage door, and front door needing doorsweeps. Drive thru window with no bug protection, causing flies in the kitchen. C/a Install doorsweeps, an bug/fly fans in the kitchen

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

1 ptsCorrected: NoRepeat: No

Observed shelving under prep areas holding dishes with significant dust, rust, and debris on them. C/a Clean thoroughly and consider placing aluminum foil on it and replacing every 3-4 weeks.

17C - physical facilities installed, maintained, and clean

1 ptsCorrected: NoRepeat: No

Observed mops in a mop bucket with heads down in soiled water. C/a Store the mops with the mop head up.

Dec 20, 2023

Routine

Score: 902 violations

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2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(c) - handwashing aids & devices, use restrictions (c)

4 ptsCorrected: NoRepeat: Yes

Observed no soap or hand towels at the hand washing sink; discussed finding with the owner

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: NoRepeat: No

Observed RTE and PHF in the reach-in refrigerators without date labeling. Discussed date labeling with the owner

Jun 27, 2023

Routine

Score: 961 violation

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2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)

4 ptsCorrected: YesRepeat: No

Observed no hand towels at the hand washing sink. Employee placed hand towels at the sink before completion of the inspection