SLEEP INN & SUITES

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed : the microwave ceiling has an accumulation of dried food debris. This was wiped off by staff. Corrected On-Site

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed : the reach-in freezer has ice buildup on all shelves.

Basic - Open dumpster lid. Observed : the dumpster lid was open, no one around.

Basic - Soiled cloths, linen, aprons, coats, or other uniform apparel not kept in a suitable container prior to laundering. Observed : staff apron, used, stored with dry goods on the dry goods shelf. This was moved below. Corrected On-Site

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed: butter packs in the reach-in cooler, 47F.

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed: cooked potato, reach-in cooler, no date mark.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed: the reach-in freezer in the kitchen has an accumulation of ice build on the shelves.

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed No proof of required state approved employee training provided for employee hired more than 60 days ago. Warning - From follow-up inspection 2023-03-27: Observed No proof of required state approved employee training provided for employee hired more than 60 days ago. Admin Complaint

High Priority - Toxic substance/chemical improperly stored. Observed chemical spray bottles stored on clean ware rack and in cabinet with ready to eat food. Person In Charge removed bottles and stored with chemicals. Corrected On-Site Repeat Violation

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no test strips available

Intermediate - Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle with chemical substance in cabinet.

Basic - Current Hotel and Restaurant license not displayed. Observed license displayed dated 6/1/2021

Basic - Dumpster rusted out on bottom. Observed dumpster bottom rusting out.

Basic - Food stored on floor. Observed box of hot chocolate and juice containers stored on floor. Person In Charge placed both items on shelf. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed mold like substance on the underside of the non food contact surface of the nozzles on the juice dispensing machine.

Basic - Open dumpster lid. Observed dumpster lid open Repeat Violation

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed produce stored above ready to eat muffins.

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed hot food kept on time but starting time is not marked. Breakfast is served from 6:30 am to 10:00 am. Temperatures on all items were above 135F.

High Priority - Toxic substance/chemical improperly stored. Observed two spray bottles hanging on single serve rack above single serve items, additionally an open tray of biscuits were also on the rack.

Intermediate - Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. Observed thermometer at establishment not able to take a reading

Basic - Current Hotel and Restaurant license not displayed. Observed no license displayed.

Basic - Open dumpster lid. Observed dumpster lid open

Basic - Current Hotel and Restaurant license not displayed. Observed expired license posted dated 6/1/2021.