BURGA BWOY

Basic - Food storage container/container lid cracked or broken. Small plastic container holding peppers in cooler, the container is cracked.

Basic - No handwashing sign provided at a hand sink used by food employees. At Handwash sink.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior reach in freezer soiled.

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Orrett S Kentish certification issued on 5/02/2018 by Prometric, expired 5/02/2023.

Intermediate - Hot water at three-compartment sink does not reach 100 degrees Fahrenheit. Hot water at 87F.

Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Repeat Violation

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided procedures to operator Corrected On-Site

Intermediate - Records/documents for required employee training do not contain all of the required information. Operator filled out expiration date during inspection. Corrected On-Site

Basic - Current Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.

Basic - Current Hotel and Restaurant license not displayed.

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.