MARTHAS FOOD SERVICE

Basic - Bug zapper installed over shelf with disposable gloves, zip lock bags, and utensil bins.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Underside of mixer head soiled.

Intermediate - Spray bottle containing toxic substance not labeled. Bottle of bleach not labeled.

Basic - Ceiling/ceiling soiled with accumulated dust over tables in dining area.

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw bacon stored over orange juice in walk-in cooler.

Basic - Food stored on floor. Bucket of pickles on floor in walk-in cooler. Bag of fries and case of bread on floor in walk-in freezer.

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like substance in bin of ice machine. Manager wiped clean. Corrected On-Site

Basic - Insect control device installed over food preparation area. Observed bug zapper over to go utensils. Repeat Violation

Basic - Insect control device installed over food preparation area. Bug zapper stored over food utensils. Repeat Violation

Basic - Insect control device installed over food preparation area. Observed bug zapper installed over utensils.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.observed no hand towels at hand wash sink in front of kitchen.