May 14, 2026
Routine - Food
Warning Issued
08A-05-6
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw sausage over peach puree and other sauces in reach in freezer.
03A-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Milk in ice chest 51F, per operator, milk in ice chest for approximately 30 minutes. Corrective Action Taken
31A-09-4
Intermediate - Handwash sink not accessible for employee use at all times. Coffee maker, dishes, and other items stored on top of hand wash sink. Items moved at time of inspection. Corrected On-Site
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of food handler training for Luna. Warning
50-04-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Incorrect license number posted on unit. 2 inch numbers read "135041"