Lower Grand Lagoon, Bay County

BUSTER'S BEER & BAIT

5900 THOMAS DR, Lower Grand Lagoon, FL 32408

FoodSeating
Latest violations
1
1 Intermediate
Sep 21, 2022
City
Lower Grand Lagoon
County
Bay
Status
Ownership Changed
Inspections
3

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Sep 21, 2022

Routine - Food

Warning Issued

Intermediate: 1Total: 1

51-12-5

Detail 21375735

Intermediate - No plan review submitted and approved for establishment previously licensed by the Department of Agriculture and Consumer Service or the Department of Health. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Bar previously licensed by dept of health now under same ownership as restaurant licensed by Division of Hotels and Restaurants. Warning

Apr 11, 2022

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 3Total: 4

02C-02-5

Detail 21000662

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked and cooled chicken and pork loin from 5 days ago not dated. Employee dated. Corrected On-Site

22-20-5

Detail 21000661

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

08B-38-4

Detail 21000660

Basic - Food stored on floor. Case of mozzarella on floor in walk-in. Employee removed from floor. Corrected On-Site

35B-04-4

Detail 21000659

Basic - Outer openings of establishment cannot be properly sealed when not in operation. Gap in middle of front doors.

Nov 23, 2021

Routine - Food

Inspection Completed - No Further Action

High Priority: 2Total: 2

08A-05-6

Detail 20682078

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over butter and sliced cheese. Eggs moved to bottom shelf at time of inspection. Corrected On-Site

03B-01-6

Detail 20682079

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Pre cooked Pizza dough with cooked garlic, 61F, less than 1 hour. Provided Time as a Public Health Control form.