Mar 6, 2026
Routine - Food
Inspection Completed - No Further Action
08B-56-4
High Priority - Food stored in ice used for drinks. Employees' drinks stored inside of the ice machine. See stop sale.
01B-13-4
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Food stored in ice used for drinks. Employees' drinks stored inside of the ice machine.
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Pretense of buildup and mold-like substance around nozzles of the soda machine of the server station. Employee cleaned area at the time of inspection. Corrected On-Site
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
02A-01-5
Intermediate - Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Observed a tray of half a dozen raw oysters taken to a guest at a table with intentions of being sold like that, without a raw oyster consumer advisory in the establishment. Operator removed raw oysters from table before they were eaten. Raw oyster consumer advisory was printed at the time of inspection to later place them in the dinning rooms of establishment. Corrective Action Taken
14-01-5
Basic - Bowl or other container with no handle used to dispense food. Bowls inside of blackened seasoning.
08B-38-4
Basic - Food stored on floor. Two boxes of raw oysters on the floor of walk in cooler. Operator stored them properly at the time of inspection. Multiple buckets of blackened seasoning stored on the floor, underneath storage rack ate the end of the line.
38-07-4
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. All lights in walk in cooler and walk in freezer.
31B-04-4
Basic - No handwashing sign provided at any hand sink used by food employees.
36-50-4
Basic - Unclean building components, attachments or fixtures. Debris and mold-like substance accumulation at the uncovered light in the back of the Walk In Cooler.