HOLIDAY INN EXPRESS & SUITES

High Priority - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. No protection for apples. Apples individually wrapped in plastic wrapped during inspection. Corrected On-Site

Basic - Ice buildup in walk-in freezer.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Build up on speed rack in walk-in cooler.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Upon inspection observed ice buildup inside reach inn freezer.

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine at outside bar with mold like substance. Repeat Violation

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed grouper thawed in ROP packaging with no hole in packaging. Employee cut holes in all packages. Corrective Action Taken

Basic - Food stored on floor. Observed frying oil stored on floor. Employee put on shelf. Corrected On-Site

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed 0ppm of quart sanitizer. Observed detergent in sanitizer side of sink. Employee drained and refilled with sanitizer.

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine with mold like substance. Employee cleaned. Corrected On-Site

High Priority - Stop Sale issued due to adulteration of food product. Observed freezer leaking on French toast uncovered. Manager threw away. Corrected On-Site

Basic - Food stored under dripping water line. Observed frozen leaking water in walk in freezer.