Panama City Beach, Bay County

ON THE FLY

539 RICHARD JACKSON BLVD, Panama City Beach, FL 32407

FoodSeating
Latest violations
0
No violations
Jan 23, 2024
City
Panama City Beach
County
Bay
Status
Closed
Inspections
7

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jan 23, 2024

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Oct 20, 2023

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 1Total: 2

31A-11-4

Detail 22382682

Intermediate - Handwash sink used for purposes other than handwashing. Observed cup and spoons in hand wash sink next to coffee area. Employee removed. Corrected On-Site

21-12-4

Detail 22382681

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wash cloth sitting on counter. Employee put in solution. Corrected On-Site

Dec 20, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Total: 1

02C-01-5

Detail 21649455

High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed egg white mixture dated past 7 days. Chef threw mixture away. Corrective Action Taken Repeat Violation

Sep 8, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 4Intermediate: 1Total: 5

41-07-4

Detail 21339800

High Priority - Container of medicine improperly stored. Observed bottle of Aleve next to cake decorations on prep table.

09-21-5

Detail 21339801

High Priority - Employee touching ready-to-eat food with their bare hands - ready-to-eat food heated as a sole ingredient not heated to 145 degrees F after bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed cooks touching bread toasted for sandwiches with bare hands.

02C-01-5

Detail 21339799

High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed horsey sauce and Tre Sauce held over 7 days.

01B-24-5

Detail 21339802

High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Observed horsey sauce and Tre Sauce held over 7 days.

31B-02-4

Detail 21339803

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand sink next to dish machine. Employee replaced paper towels. Corrected On-Site

Jan 31, 2022

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Total: 1

02C-03-5

Detail 20824277

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed half gallon of milk opened for longer than 24 hours not date marked. Operator marked date. Corrected On-Site

Dec 21, 2021

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Sep 29, 2021

Routine - Food

Warning Issued

High Priority: 1Intermediate: 1Basic: 1Total: 3

29-34-4

Detail 20548737

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to bibb. Observed no hose bibb on mop sink.

53B-01-5

Detail 20548739

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

25-05-4

Detail 20548738

Basic - Single-service articles improperly stored. Observed to go paper items stored in floor in back room.