624 BARNES BLVD, Rockledge, FL 32955
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Intermediate - No soap provided at handwash sink. At hand wash sink
Basic - Carbon dioxide/helium tanks not adequately secured. By 3 compartment sink
Routine - Food
Call Back - Complied
Routine - Food
Call Back - Extension given, pending
Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2025-03-05: MOD is not working today. Operator can not show inspector any paper work to complied call back Time Extended
Intermediate - - From initial inspection : Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-03-05: MOD is not working today. Operator can not show inspector any paper work to complied call back Time Extended
Routine - Food
Warning Issued
Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Basic - Carbon dioxide/helium tanks not adequately secured.
Routine - Food
Inspection Completed - No Further Action
Intermediate - Observe spray bottle containing green liquid ( surface cleaner) not labeled. Operator corrected Corrected On-Site
Basic - Floor in back area is soiled and sticky Walls behind cold holding equipment are soiled with old food debris
Routine - Food
Inspection Completed - No Further Action
High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched multiple dirty surfaces without washing hands prior to engaging in a food preparation activity.
High Priority - Toxic substance/chemical improperly stored. Chemical spray bottle stored on shelf over Reach in cooler. Operator moved Corrected On-Site
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Under surface next to dispenser nozzles of slushy maker has an accumulation of mold like substance. Operator cleaned Corrected On-Site
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator is unable to provide proof of training for some employees
Basic - Carbon dioxide/helium tanks not adequately secured. Compressed air tanks not secured. Operator tethered Corrected On-Site
Basic - Equipment in poor repair. Lid to Reach in cooler is broken exposing insulation over food items Repeat Violation
Basic - Single-service articles improperly stored. Single service items stored on floor in closet. Operator moved Corrected On-Site
Routine - Food
Call Back - Complied
Basic - - From initial inspection : Basic - Equipment in poor repair. Long sandwich cooler unit handle missing Long sandwich cooler insulation separated from metal lid Warning - From follow-up inspection 2022-06-21: Time Extended
Basic - - From initial inspection : Basic - Single-service articles improperly stored. Pizza Togo boxes on floor. operator put on shelves Corrected On-Site Warning - From follow-up inspection 2022-06-21: Time Extended
Routine - Food
Warning Issued
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No training manager was unaware of needing to give employees training. Giving a 60 day warning for training, provided information on approved training Warning
Basic - Carbon dioxide/helium tanks not adequately secured. By triple sink Corrected On-Site Warning
Basic - Equipment in poor repair. Long sandwich cooler unit handle missing Long sandwich cooler insulation separated from metal lid Warning
Basic - Single-service articles improperly stored. Pizza Togo boxes on floor. operator put on shelves Corrected On-Site Warning